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Boutique McLaren Vale winery by Mark Hastwell and Jane Lightfoot, with a relaxed cellar door on Foggo Road and a long history of growing grapes for others.

Small family winery by brothers Richard and Malcolm Leask, with a stripped-back cellar door in an 1850s stone cottage on Willunga's High Street.

Family-owned artisan bakery in Aldinga, now with sister stores at McLaren Flat and Middleton - famous for sourdough loaves, pies and pastries.

Casual country hotel on The Strand with a bistro, beer garden, family-friendly pub meals and a short stroll to Horseshoe Bay.

Sixth-generation Hamilton family winery with a distinctive circular cellar door and a reputation for Rare Breed Saperavi and other unusual varietals.

Architecturally striking cellar door and boutique hotel built from recycled shipping containers in the vineyards at Tatachilla.

Wine & Cellar Doors

Kangarilla Road

McLaren Vale

Well-regarded McLaren Flat winery with a modern, welcoming cellar door regarded as one of the four best in McLaren Vale by local critics.

Wine & Cellar Doors

Kay Brothers Amery Vineyards

McLaren Vale

Founded in 1890, Kay Brothers Amery is one of the oldest continuously operating family-owned wineries in McLaren Vale, famous for Block 6 Shiraz.

Family-owned winery and olive grove on Warners Road - home of the first commercially planted Kalamata olive grove in South Australia.

Family estate on Olivers Road known for premium Shiraz, Cabernet, traditional mead, an on-site restaurant and the famous Olivers Taranga hedge maze.

Wine & Cellar Doors

Mitolo Wines

McLaren Vale

Family winery blending McLaren Vale fruit with Italian-influenced winemaking, paired with the acclaimed Little Wolf Osteria on site.

Multi-award-winning gin distillery at the Chalk Hill Collective on Field Street, McLaren Vale - home of the celebrated Triple Juniper Gin.

Wine & Cellar Doors

Noon Winery

McLaren Vale

Legendary cult winery by Drew Noon MW, making small batches of some of Australia's most sought-after Grenache and Shiraz. Open only three weekends a year.

An 18-artist cooperative gallery sharing space with Willunga Glass Studio on Willunga's High Street, with paintings, sculpture, slumped glass, jewellery and woodcraft.

Sixth-generation family vineyard founded in 1841, one of the oldest continuous winegrowing families in McLaren Vale.

Leading certified organic and biodynamic producer with a cellar door on Wheaton Road, owned and run by the Paxton family.

A vineyard-set craft brewery and dog-friendly taphouse in The Range, with 13 taps of beers brewed onsite and a wood-fired pizza kitchen.

Contemporary cellar door on Hunt Road showcasing both the Pertaringa and Bec Hardy ranges - wines by the sixth-generation Hardy family.

Dining & Cafés

Port Elliot Bakery

Port Elliot

Long-loved country bakery in the heart of Port Elliot, famous for pies, pasties, vanilla slices and coffee a short walk from Horseshoe Bay.

Family winery by the Grilli family known for Joseph wines, the Il Briccone blend, and one of Australia's most admired Italian-accented ranges.

Family-owned McLaren Vale winery on Main Road with a modern cellar door set amongst vineyards, views to the Willunga escarpment, and sister-brand Leconfield.

Stephen Pannell's renowned cellar door and restaurant high above McLaren Vale, specialising in Grenache, Tempranillo and other Mediterranean varietals.

Intimate cellar door housed in an 1854 stone chapel on Strout Road, with an adjoining historic cemetery - one of McLaren Vale's most atmospheric tastings.

Wine & Cellar Doors

Samuel's Gorge

McLaren Vale

Boutique winery by Justin McNamee in an 1853 stone barn overlooking the Onkaparinga Gorge, specialising in Grenache, Mataro and Shiraz.